Find organic farms near you
Search by city, state, or zip — then filter by the products you're after.
Grass-fed means animals ate only grass and forage — it says nothing about organic certification. Certified organic means the farm meets an organic standard — it does not guarantee the animals were 100% grass-fed.
10 farms found
David's Pasture
Family farm in Missouri raising 100% grass-fed beef, pasture-raised chicken, pasture-raised pork, pasture-raised turkey, bones and organ meat, pasture-raised eggs, and local raw honey.
Ferme d'ORée
For decades, this family farm has been raising grass-fed beef, heritage pork, eggs, chicken, and lamb on pastures in France. Committed to responsible, ethical farming with animals raised on pasture and sold direct to consumers.
Carmistin / La Provincia
Romania's largest poultry producer and the only enterprise in the organic poultry sector, with farms in Leleasca (Olt) and Săhăteni (Buzău). Produces organic, free-range chicken raised on 100% organic grains grown on the company's own organic arable land, plus organic eggs from birds with outdoor access. Fully vertically integrated with its own feed mill.
Ferma din Curte
Delivers directly from the farm traditional free-range poultry (chicken, turkey), organic dairy products, and traditional pork. Birds are raised naturally on pasture and products are delivered fresh to customers across Romania.
Moy Hill Farm
Certified organic, regenerative community farm. Garden vegetables, pasture-raised beef, eggs, and turkeys sold at the farm, local grocers, farmers' markets, and online.
Forest Hill Farm
Regenerative farm in Co. Cavan producing fruit jams, pastured eggs, grass-fed lamb, and free-range pork and bacon. Lamb is slow grown on chemical-free fresh grass, herbs, and wildflowers.
Glenbrook Farm
Family-run farm in Dublin 3 offering free-range pork, grass-fed beef, fresh eggs, and dairy products. All piglets are born into a free-range environment with no restrictions on sows. Open Saturdays 10am–2pm for farm-direct sales.
Featherfield Farm
Certified organic farm in Kildare producing 100% grass-fed Dexter beef, free-range eggs, lamb, and chicken. Also offers organic farming courses and demonstration gardens with Klaus Laitenberger.
Les Fermes Valens
Family-owned organic and natural meat farm in Huntingdon, Québec (50 minutes southwest of Montreal), founded in 2005 by four farming families. Raises 100% grass-fed organic beef, pastured pork, pasture-raised chicken, lamb, and veal with guaranteed animal welfare standards — pesticide-free, GMO-free, antibiotic and hormone-free. Also offers organic free-range eggs, gluten-free artisan sausages and deli, and seasonal fruits and vegetables. Free shipping on orders over $225 with local pickup available.
Bear River Farms
Certified organic farm in Nova Scotia's Annapolis Valley producing organic grains, grass-fed beef, pastured pork, pasture-raised chicken, and farm-fresh eggs, plus organic baked goods.