Find organic farms near you
Search by city, state, or zip — then filter by the products you're after.
Grass-fed means animals ate only grass and forage — it says nothing about organic certification. Certified organic means the farm meets an organic standard — it does not guarantee the animals were 100% grass-fed.
41 farms found
Beretta Farms
Family-owned Canadian farm since 1992, producing premium organic grass-fed meat including 100% Canadian beef, bison, chicken, and pork. Hormone-free, antibiotic-free, delivered across Toronto and the GTA. One of Canada's most trusted organic meat brands.
Two Rivers Meats
Family-owned farm in British Columbia raising grass-fed beef and pasture-raised meats. Committed to sustainable farming practices and direct-to-consumer sales on the Pacific coast.
Humble Roots Farm
Canadian family farm raising grass-fed beef and pasture-raised meats. Committed to regenerative agriculture and direct-to-consumer sales.
Pasture to Fork
Canadian farm delivering grass-fed beef and pasture-raised meats directly from farm to fork. Cattle are raised on pasture without grain, following sustainable farming practices.
White Oak Pastures
Multi-generational family farm in Bluffton, Georgia, raising 100% grass-fed beef, pasture-raised chicken, pastured pork, grass-fed lamb, and pastured rabbit. AGA certified grass-fed. Committed to regenerative agriculture and zero-waste butchery.
StarWalker Organic Farms
USDA Organic and Regenerative Organic Certified farm producing pasture-raised organic beef, organic pasture-raised chicken, and organic pasture-raised pork. Committed to regenerative organic farming practices that restore soil health.
Primal Pastures
Family farm in Southern California raising 100% grass-fed beef and pasture-raised meats. Corn and soy free. Shipped frozen nationwide directly to consumers.
FoxHollow Farm
AGA certified and biodynamic farm in Kentucky raising 100% grass-fed beef, 100% grass-fed bison, pasture-raised chicken, heritage pork, and 100% grass-fed lamb. Biodynamic practices go beyond organic.
Force of Nature Meats
AGA certified collective of regenerative farms producing 100% grass-fed beef, 100% grass-fed bison, pasture-raised chicken, 100% grass-fed venison, and 100% grass-fed elk. Committed to regenerative agriculture that restores ecosystems.
Seven Sons Farms
Family farm in Indiana raising 100% grass-fed beef, pastured pork, pasture-raised chicken, 100% grass-fed lamb, and 100% grass-fed bison. Committed to sustainable, pasture-based farming.
The Honest Bison
Family farm raising grass-fed bison, 100% grass-fed beef, 100% grass-fed elk, grass-fed venison, organic pastured chicken, and 100% grass-fed lamb. Committed to regenerative grazing and animal welfare.
Walden Local Meat
New England farm collective raising 100% grass-fed beef, pasture-raised chicken, pasture-raised pork, pasture-raised lamb, and seafood. Committed to regenerative agriculture and supporting local New England farms.
US Wellness Meats
Family farm in Missouri producing 100% grass-fed beef, 100% grass-fed lamb, pasture-raised chicken, pasture-raised duck and turkey, 100% grass-fed bison and elk, pasture-raised pork, and organ meats. Committed to sustainable, pasture-based farming.
Flying B Bar Ranch
AGA certified ranch in Colorado raising 100% grass-fed beef, pasture-raised chicken, heritage pork, 100% grass-fed lamb, and tallow. Committed to regenerative grazing and holistic land management.
Stony Mountain Ranch
Family ranch in Colorado raising 100% grass-fed Piedmontese beef, pasture-raised pork, pasture-raised chickens, and sausages. Piedmontese cattle produce lean, tender beef on grass alone.
Waseda Farms
Family farm in Wisconsin raising 100% grass-fed beef, organic beef, organic chicken, organic turkey, and pork. Committed to organic and grass-fed practices on the Door County peninsula.
David's Pasture
Family farm in Missouri raising 100% grass-fed beef, pasture-raised chicken, pasture-raised pork, pasture-raised turkey, bones and organ meat, pasture-raised eggs, and local raw honey.
99 Counties
Regenerative farm collective in Iowa producing 100% grass-fed beef, 100% grass-fed bison, organic pasture-raised chicken, pasture-raised pork, 100% grass-fed lamb, 100% grass-fed goat, and seafood. Committed to regenerative agriculture.
Moink
Farmer-owned cooperative raising 100% grass-fed beef, pasture-raised chicken, pasture-raised turkeys, pasture-raised pork, 100% grass-fed lamb, and seafood. Committed to ethical farming and supporting small family farms.
Wild Pastures
Regenerative farm platform sourcing 100% grass-fed beef, pasture-raised chicken, pastured pork, and seafood from local farms based on the customer's region. Committed to regenerative agriculture and supporting local farmers.
Cairncrest Farm
Family farm raising 100% grass-fed beef, pasture-raised organic chicken, grass-fed lamb, and pastured pork. Committed to regenerative farming and direct-to-consumer sales.
Ferme d'ORée
For decades, this family farm has been raising grass-fed beef, heritage pork, eggs, chicken, and lamb on pastures in France. Committed to responsible, ethical farming with animals raised on pasture and sold direct to consumers.
Coombe Farm Organic
Soil Association certified organic family farm in Somerset raising 100% grass-fed beef and lamb alongside organic pork and chicken. Award-winning organic produce delivered nationwide across Britain.
Eversfield Organic
Soil Association certified organic farm in Devon raising beef cattle, sheep, pigs and chickens on permanent organic pasture. Butchered on-farm and delivered direct to customers nationwide.
Farm2Fork (Dalditch Farm)
Fourth-generation family farm at Dalditch, Budleigh Salterton, with 221 acres of organic pasture. Dual-certified Pasture for Life and Soil Association Organic; beef, lamb and free-range poultry sold direct and nationwide.
Graig Farm Organics
Certified organic hill farm in Dolau, Powys, operated by the Kennard family. Soil Association and Organic Farmers and Growers certified; Welsh beef, lamb, pork and poultry delivered direct across Britain.
Carmistin / La Provincia
Romania's largest poultry producer and the only enterprise in the organic poultry sector, with farms in Leleasca (Olt) and Săhăteni (Buzău). Produces organic, free-range chicken raised on 100% organic grains grown on the company's own organic arable land, plus organic eggs from birds with outdoor access. Fully vertically integrated with its own feed mill.
Ferma din Curte
Delivers directly from the farm traditional free-range poultry (chicken, turkey), organic dairy products, and traditional pork. Birds are raised naturally on pasture and products are delivered fresh to customers across Romania.
James Gilmartin Farm
Pasture-raised organic beef, lamb, and turkey sold directly to customers from a farm near Manorhamilton. Farming for Nature Ambassador since 2023.
Crawfords Farm
Organic 100% grass-fed beef, plus organic duck, chicken, pork, and bacon. Mimi and Owen Crawford's family farm. Farming for Nature Ambassador. Buy directly online.
Cloncannon BioFarm
Aberdeen Angus organic, spring-born weanlings and organic free-range chicken. Sean O'Farrell's regenerative biofarm. Farming for Nature Ambassador. Contact for direct purchase.
Heatherhill Farm
Certified organic sheep flock selling full and half lambs, plus pasture-raised turkeys and chickens, and woodland pork. Cathal Mooney's farm. Farming for Nature honorary Ambassador. Buy directly online.
James Whelan Butchers
Ireland's first online butcher — a Tipperary Golden Vale grass-fed tradition delivering beef, pork, lamb, and poultry to Ireland and the UK. Family-run with a long-standing reputation for quality grass-fed meat.
Coolanowle Organic Farm
Family-run organic farm on the Laois/Carlow/Kildare border, delivering Ireland's freshest organic meats. Free-ranging organic beef and lamb reared on the farm and by trusted local partners, plus organic pork, bacon, and chicken.
Featherfield Farm
Certified organic farm in Kildare producing 100% grass-fed Dexter beef, free-range eggs, lamb, and chicken. Also offers organic farming courses and demonstration gardens with Klaus Laitenberger.
Les Fermes Valens
Family-owned organic and natural meat farm in Huntingdon, Québec (50 minutes southwest of Montreal), founded in 2005 by four farming families. Raises 100% grass-fed organic beef, pastured pork, pasture-raised chicken, lamb, and veal with guaranteed animal welfare standards — pesticide-free, GMO-free, antibiotic and hormone-free. Also offers organic free-range eggs, gluten-free artisan sausages and deli, and seasonal fruits and vegetables. Free shipping on orders over $225 with local pickup available.
Bradner Farms
Family-owned certified organic farm in BC's Fraser Valley raising grass-fed beef cattle, dairy cows, and pasture-raised broiler chickens on organic pasture since 1915.
Beretta Farms
Family-owned since 1992, Beretta Farms raises 100% Canadian organic grass-fed beef, bison, chicken, and pork, hormone-free, with home delivery across Toronto and the GTA.
Bear River Farms
Certified organic farm in Nova Scotia's Annapolis Valley producing organic grains, grass-fed beef, pastured pork, pasture-raised chicken, and farm-fresh eggs, plus organic baked goods.
White Oak Pastures
Six-generation, 152-year-old family farm in Bluffton, Georgia, practicing regenerative agriculture with pasture-raised livestock. One of the largest pasture-raised meat operations in the US.
Polyface Farm
Family-run farm in Swoope, Virginia, using regenerative and pasture-raised practices. Made famous by farmer Joel Salatin, the farm produces grass-fed beef, pastured pork, and pasture-raised chicken.